These are the best known qualities, those that have created our firm’s image. They include blends that are either 40% reduced per volume or left at their natural degree, and filtered before being bottled.
 

A blend of young eaux-de-vie, two to five years old, aged in wood. An eau-de-vie with a pure/direct attack and good character, well balanced in the mouth.
Armagnac traditionnel
 
A blend of eaux-de-vie from 8 to 10 years old, aged in wood. Good balance produced by already lengthy ageing in oak casks, an eau-de-vie with hints of vanilla and roasted coffee.
 
A blend of eaux-de-vie between 10 and 15 years old, aged in wood. Ageing in oak casks creates this full, refined quality.
 
A blend of eaux-de-vie between 18 and 20 years old, aged in wood. A harmonious eau-de-vie combining character and age – its quality bears witness to the firm’s signature.
 
A blend of eaux-de-vie between 18 and 25 years old, aged in wood. Spices.
 
A blend of old eaux-de-vie, the youngest being at least 25 years old. An outstanding breadth, and a characterful Bas Armagnac, period.
Armagnac Bellissima
 
 
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Maison Gélas - 46-48 Av. Edmond Bergès - 32190 VIC-FEZENSAC - France -  Tel: +33 (0)5 62 06 30 11  -  E-mail:  contact@gelas.fr
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